Dinner for Mystery Night
Here is the dinner we are planning for the mystery night. Let us know if there are any problems.
Chicken - marinaded and grilled
Couscous with nuts and veggies in it
Cauliflower
Hummus and pitas
Chocolate Fudge Cake with Vanilla Icecream
6 Comments:
I would like to thank the hosts for setting their dinner party after shabbot. Also, thank you for a kosher menue or at least what appears to be kosher.
5:01 PM
Sounds yummeh!!
9:17 AM
I do keep a kosher kitchen at home, please do not be offended that I bring my own dinnerware and utensils. I'm looking forward to eat, I mean meeting everyone.
9:44 AM
I remember once during a production of Okla-coma! I was off-stage lamenting Oh What a Beautiful Mournin' when I was struck with the crazy idea of getting together all my friends and putting on a little improptu production of The King (of the Underworld) and I. So bring your singing voices. It's going to be FABULOUS!
9:15 AM
Ah, yes, Couscous. I remember one time Queen Nefertiti made a delightful little couscous dish. It had chicken, and pine nuts, and, you know, we called her Nefty in those days. A sweet kid, really, though she never did manage to change with the times enough to keep swinging with the cool cats like yours truly. Speaking of cats, that's something I miss about modern times - no one seems to worship cats anymore. Or almost no one. I wonder why they don't dress them up anymore? One time, I went to visit the temple of Bast to see if I could find a new kitten for my tomb. To keep the rats away, you know? - They do tend to gnaw at my best outfits. One of them even ate through my most decorative headpiece. That was the style when I was young - a loincloth and a big headpiece. Aand a long, pointy chin beard. You know, it's nice to see people with chin beards again, though the small scraggly wisps they wear nowadays really can't compare to the old styles. Ah, yes. Styles sure have changed in the past 3000 years... Some modern styles sure are nice, though. I do like that Beyonce girl. Kind of reminds me of Cleopatra, really. Now there was a brazen hussy if I ever met one. And, you know, I'm sure I did meet one somewhere, maybe two. Probably it was in America, during one of the times the British Museum lent out my sarcophagous. Anyway, where was I? Dinner? Oh, yes, please. What are we having?
10:15 AM
oooOOOhhh...
See, I knew that's what the menu for our soiree was going to be. I saw that through the ethernet as I was gazing in my crystal ball two nights ago. I am all knowing after all; however, I like to let on that I am not as it can be rather disturbing to others.
1:45 PM
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